Navarathna Products

Red jowar (red sorghum or red cholam) is a nutrient-dense, gluten-free ancient grain packed with extra antioxidants from its colorful outer layer

White jowar (sorghum) is a nutrient-dense, gluten-free ancient grain that supports digestion, heart health, and blood sugar control

Bajra is known in English as pearl millet (Pennisetum glaucum), and it offers numerous health benefits backed by its rich nutrient profile

Hand-pounded Rajamudi rice is a highly nutritious, unpolished traditional red rice variety from Karnataka, India. Because it is minimally processed using traditional hand-pounding methods rather than machine milling, it retains its nutrient-dense outer bran and germ layers.

Hand-pounded Kattuyanam rice (a traditional red rice variety from Tamil Nadu, India) retains its natural bran and germ layers, offering a dense nutritional profile and several key health benefits

Hand-pounded Poongar rice is a traditional, red-pink heritage rice variety native to Tamil Nadu, often referred to as "women’s rice" because of its historical and traditional uses for female well-being.

Iluppai Poo Samba is a traditional, short-grained heritage rice from Tamil Nadu, named for its subtle floral aroma that resembles the flower of the Madhuca (Iluppai) tree.

Hand-pounded Karunguruvai rice—a traditional South Indian red-to-black native rice variety processed via traditional methods that retain the outer bran and germ layers—offers rich nutritional and Siddha medicinal benefits